[BARCELONA, SPAIN — May 7, 2026] — As the global nutraceutical industry converges at Vitafoods Europe 2026, TCI Co., Ltd. has officially unveiled its latest breakthrough: doubleNUTRI® ZerO₂™. This revolutionary anaerobic manufacturing technology is set to redefine stability standards for the liquid supplement market, effectively solving the industry’s long-standing struggle with ingredient oxidation.

The demand for liquid delivery formats is skyrocketing. The global liquid nutrition market, valued at $26 billion in 2025, is projected to surge to $53 billion by 2033, reflecting a robust CAGR of 9.3%. Similarly, the Ready-to-Drink (RTD) market is expected to reach $74.1 billion by 2032.
Despite this growth, brands have historically faced a technical bottleneck: active ingredients like vitamins, polyphenols, and enzymes degrade rapidly in liquid environments.
The Industry Challenge: The global food antioxidant market reached $1.4 billion in 2024, a testament to the high costs brands pay to fight potency loss. For many, achieving a verified two-year shelf life without significant degradation has remained an elusive goal.
TCI’s doubleNUTRI® ZerO₂™ offers a paradigm shift from “managing degradation” to “locking in potency.” By integrating de-oxygenated process water with high-purity nitrogen replacement during the filling stage, the technology creates a strictly anaerobic environment that halts the oxidation chain.
Key Technical Milestones:
Total Oxidation Blockage: Eliminates oxygen contact from processing to packaging.
730-Day Potency: Real-time stability data confirms zero loss of vitamins over a full 2-year shelf life.
Universal Application: Designed as a foundational platform for beauty shots, sports nutrition, metabolic health drinks, and functional beverages.
The shift from traditional tablets and capsules toward functional liquids and gummies is accelerating, with the overall dietary supplement market expected to exceed $187 billion by 2031.
“In the past, adding high-dose vitamins to liquid formulas often led to a ‘stability wall’ where actives would degrade before the product even hit the shelf,” noted a R&D Director from a prominent North American health brand visiting TCI’s booth. “TCI’s 730-day zero-loss data provides a clear, de-risked path for us to expand our functional beverage portfolio with total confidence.”
In addition to the doubleNUTRI® ZerO₂™ launch, TCI showcased its integrated “CDMO+” capabilities, highlighting proprietary ingredients such as SugarLock™ (peanut skin extract) for blood glucose management. This synergy of high-efficacy ingredients and advanced delivery technologies allows brands to:
Reduce Development Risk: Lower R&D failure rates due to stability issues.
Minimize Waste: Decrease costs associated with expired or sub-potent inventory.
Accelerate Time-to-Market: Move from concept to mass production with pre-validated stability platforms.
As the industry moves toward more sophisticated, clinically-backed liquid supplements, TCI continues to lead the charge, providing the technological backbone for the next generation of global wellness brands.
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